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July 6 | 10 am - 12 pm

 |  Sur La Table

Family Fun: All-American Cupcake Decorating with Sur La Table

Celebrate with the family by learning to create a fun and flavorful cupcake! Kids and adults will team up to craft batters and bake tie-dye cupcakes. Plus, you’ll learn piping techniques with red and blue buttercream and top the cupcake with a candy firework for a showstopping Independence Day treat.

  • Firework Cupcakes with Vanilla Buttercream and Festive Decorations

In our classes you’ll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 hours, unless otherwise noted above.
  • Hands-on classes are limited to 14-16 students, depending on location.
  • You will be standing, cooking, and working for most of the class.
  • Please wear comfortable, closed-toe shoes and have long hair tied back.
  • Students receive a coupon for 10% off in-store purchases the day of class.
  • Cancellations or changes must be completed at least 48 hours before the start time of class.

Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.