BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The Avenue Viera - ECPv6.8.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:The Avenue Viera
X-ORIGINAL-URL:https://www.avenueviera.com
X-WR-CALDESC:Events for The Avenue Viera
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250316T160000
DTEND;TZID=America/New_York:20250316T180000
DTSTAMP:20260417T211909
CREATED:20250129T140416Z
LAST-MODIFIED:20250129T140416Z
UID:10000784-1742140800-1742148000@www.avenueviera.com
SUMMARY:Date Night: Evening in Chianti with Sur La Table
DESCRIPTION:Immerse yourself in the flavors of Tuscany\, and you and your plus one may fall in love all over again—with food\, anyway. You’ll enjoy getting cozy in the kitchen searing steak\, shaping and cooking potato gnocchi and creating bold Italian sauces. Plus\, we’ll add a little sweetness to your date night with a classic Italian treat: biscotti with zabaglione. \nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://www.avenueviera.com/event/date-night-evening-in-chianti-with-sur-la-table/2025-03-16/
ATTACH;FMTTYPE=image/png:https://www.avenueviera.com/wp-content/uploads/sites/22/2025/01/Date-Night-Evening-in-Chianti.png
END:VEVENT
END:VCALENDAR